Brice INT90 - Electric Meat Tenderiser Machine

The INT90 Tenderiser is a hard-working, heavy-duty* meat tenderiser machine designed to produce “fillet” results from less valued cuts of meat.

The INT90 Electric Meat Tenderiser has been designed to produce “fillet” results from less-valued meats. Hundreds of small blades penetrate the meat, cutting the muscle fibres and making it tender and succulent during cooking.

The INT90 is available in two configurations: Standard and Fan-cooled. The Fan-cooled option provides forced ventilation and cooling to the motor for heavy-duty applications. The INT90 Meat Tenderiser is available in either single or 3-phase versions.

The unique Stir Fry cutting group slices meat into strips perfect for oriental cuisine.

Our heavy-duty Meat Tenderiser has been constructed to house hundreds of small tenderising blades that penetrate the meat, break down the muscle fibres, and produce a more tender and succulent product for the cooking process. The stir-fry cutting group slices meat into perfect strips and is a feature that highlights the versatility of this machine.

The INT90 Meat Tenderiser is available in single or three-phase and has two configurations: Standard and Fan-Cooled. The latter provides ventilation and cooling to the motor during heavy use.

Feature:

• The INT90 is manufactured in anodised aluminium to resist the corrosive effects of salts and acids.
• Blades stop when protective cover is raised.
• High mouth position and lower blade enclosure ensure operator safety.
• Reduces meat cooking times.
• Reversing switch.
• CE approved.