Zanolli 4SF5401 - Sirio 500/850 Benchtop Pastry Sheeter |2 x 850mm x 500mm Belts | Single Speed

• Expertly engineered to sheet pastry dough to a remarkably fine thickness while preventing wrinkles, ensuring high-quality results in pastries and baked goods.
• Sturdy steel chassis coated in epoxy white paint offers added strength and provides easy-to-wipe-down surfaces for enhanced hygiene.
• Compact benchtop design suitable for pastry shops with limited floor space, easily fitting on any benchtop while maximizing available workspace and maintaining operational efficiency
• Features two synchronized belts measuring 850mm x 500mm each, allowing for smooth and even dough sheeting with the perfect ratio of infeed and outfeed speeds, ensuring consistent results with every batch
• Belts conveniently fold away when not in use, ensuring easy storage and maintaining a clutter-free kitchen environment without compromising functionality.
• Equipped with a robust three-phase single-speed motor that controls infeed and outfeed speeds simultaneously, ensuring consistent performance and enhancing efficiency during high-volume production.
• Heavy-duty stainless steel 60mm rolling pins provide durability and reliability, withstanding rigorous use in busy kitchens.
• Includes easily removable dough scrapers on the top and bottom of each belt, which can be taken off in seconds using simple levers on each side, simplifying cleaning and maintenance for bakers.
• Shielded bearings ensure that all surfaces can be cleaned comfortably, minimizing any risk of damage to parts or mechanics during maintenance.
• Features a digital display that provides real-time visualization of the set thickness; as the thickness handle is adjusted, the display updates instantly, allowing for precise regulation from 0.2 to 35mm.
• Equipped with an intuitive joystick that enhances the operator experience, enabling effortless left-to-right movement of the belts, facilitating smooth adjustments until the optimal dough thickness is achieved.
• Includes an aluminum-sheeted rolling pin at the end of each belt, allowing for easy roll-up of the sheets upon completion, making transport convenient and efficient.
• Comes with an easily removable flour tray that promotes cleanliness and operational efficiency by allowing for quick disposal and management of excess flour.
• Heavy-gauge center thickness adjustment handle allows for easy and precise thickness adjustments, enabling bakers to achieve the desired dough thickness with minimal effort.
• Features safety guards for secure operation, automatically stopping the machine when lifted to ensure the safety of the operator and prevent accidents during use.