Looking for a way to protect your work surface while reducing cross contamination? Then the Hygiplas low density anti bacterial chopping boards will be the product for you.

This chopping board has an antibacterial surface which is designed to prevent the growth of harmful bacteria, and they are non-toxic and non-absorbent creating a hygienic meal prep so it can be cleaned easily afterwards without excess contaminants remaining on the boards.

And the colour-code provides and effective way to reduce the risk of contamination across different boards, preventing cases of food poisoning.

This pack contains seven space-saving chopping boards that are instantly identifiable by colour for use with raw meat, raw fish, cooked meat, allergens, salad and fruit, baked goods and vegetables, so you can keep these food types separate, ensuring your kitchen is as safe and hygienic as possible.

Product features:

• Dimensions 10(H) x 300(W) x 450(D)mm
• Weight 10.2kg
• Includes the most common chopping board colours for maximum food hygiene
• Boards are colour-coded by food type to reduce risk of cross contamination
• Low density plastic material is lightweight and easy to handle
• Non-toxic and non-absorbent boards are hygienic and easy to clean
• Blue - for use with raw fish
• Yellow - for use with cooked meats
• Green - for use with salads & fruits
• Brown - for use with vegetables
• Purple - for use with allergens
• White - for use with dairy products
• Red - for use with raw meat